Introduction
Cooking has been a major part of our lives from the beginning of time, there is no clear evidence when did it originally start but many researchers believe that it originated some 10,000 years ago.
Art Institute
There are various ways of cooking food such as frying, boiling, roasting, baking and smoking. If you are looking for an opportunity to take your cooking skills to the professional level then the field of culinary arts is where you can become a master chef, cook, serving supervisor and learn how to prepare different cuisines, develop recipes, plan menus and manage restaurants.
As a student you are open to many opportunities in the culinary art field such as pastry and baking arts, restaurant management, chef training, head cooks, food preparers and supervisors etc. There are present countless culinary arts degree online opportunities present for learners who can either pursue an associate degree or for more higher learning pursue bachelors degree programs, many people also seek courses and certificates in a specific specialization such as vegetarian cuisines, baking, pastry setting etc.
Various Culinary Arts Degree Online
For those of you seeking online culinary education there are various online degree programs you can opt for such as:
Associate Degree Online
This degree program serves as a terminal point for students as it introduces them towards the basic practical cooking skills, kitchen mechanics, food preparations etc and usually does not need a certain educational background to enroll into. This culinary degree online runs for two years and studies the following courses:
• Fish & Meats
• Deserts & baked goods
• Brunch & breakfast cooking
• American, classical and global cuisine
• Preparing sauces, broths & stocks
After you have finished with your associate culinary arts degree online these are the careers you can choose:
• Line cook
• Souse chef
• Kitchen supervisor
• Food and beverage manager
Bachelors Degree Online
In today's fast paced developed society there is only room for skilled professional workers. The bachelor degree program studies the same courses as in the associate degree program but on an advanced level. Students are also introduced towards general education studies and can also progress in a separate sub-fields such as nutrition, psychology as well.
Students enrolling in this online degree program should have some practical experience of cooking and before applying they need to take placement test. The course work included in the bachelors degree online includes:
• Gastronomy and food history
• Restaurant legalities and regulatory concerns
• Personnel management
• Cost control and purchasing
• Wine and food pairings
• Menu planning
• Floral arrangement design
Become A Master Chef In No Time With Accredited Culinary Arts Degree Online
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